THC|Alfredo Sauce


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Alfredo Sauce


Ingredients:
3 Cups Heavy Cream
3 cloves garlic, mashed
3 Tbs. Olive Oil
Salt
White Pepper
1 to 2 cups grated Parmesan cheese

Instructions:
1. In a heavy saucepan, add olive oil and garlic. Stir the garlic quickly so it doesn't burn. Cook for just about a minute. Add cream, salt, and pepper.
2. Cook on a medium/low heat until cream thickens and reduces slightly, using a whisk to stir frequently. This process should take about 20 minutes.
3. When the cream is ready, remove the pan from the heat and add grated cheese a handful at a time, stirring after each addition until the cheese is melted
4. When all the cheese is added, pour the sauce over your pasta of choice, toss until coated, sprinkle with more cheese and serve.

Note:


Donated by:   Kris 5|18|02



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